For over 160 years, Moulin de la Veyssière has handcrafted nut oils from local Périgord walnuts, hazelnuts, almonds, and black truffles—loved by Michelin-starred chefs and passed down through seven generations.

Confiture Parisienne delights with dessert-inspired jams, spreads, and jellies crafted from fruits and spices. With just 40% sugar, they’re a healthier, more refined alternative—perfect with artisanal cheese or fine wine.

“I often tell my Perfumer the memory I want to evoke—a childhood moment, a cake my grandfather loved, or a scent from a journey.” Inspired by the Alps, each fragrance captures its essence, letting travelers relive the mountains and escape the noise of the city.

Comptoir du Cacao blends French dried fruits and Breton crisps into fine chocolate, showcasing the elegance of French craftsmanship. Its single-origin chocolate delights even the most discerning palates.

Binet 1660 is the secret seasoning of Michelin chefs and the French presidential palace. Sourced from Guérande-Batz, its rare XO-charred salt and Fleur de Sel are essentials for devoted meat lovers.

Brew a garden in your cup with Chic des Plantes. Since 2015, it has redefined herbal tea with bold, natural flavors—crafted by chefs, perfumers, and botanists using certified organic French ingredients. In just six years, it earned a place on Paris’s finest shelves and global tables.

Patrick Font is a pioneer of premium French juice, served in top-tier restaurants. Harvested at peak ripeness, his juices—like those made from three French wine grapes—offer rich aroma and layered sweetness. 100% pure juice, perfect with ice or sparkling water, without the tannins or alcohol of red wine.

Rooted in local botanicals, Pakruojis gathers premium herbs from surrounding forests to craft its award-winning spirits. The cat-themed London Dry Gin won Gold at the 2023 World Gin Awards, while its playful label—featuring changing cat expressions by alcohol level—earned a spot in the 2022 World Packaging Design Top 50.

Hailing from Limoges—France’s porcelain capital and once dubbed the “Porcelain Capital of Europe”—this historic city is famed for its pure kaolin clay and exquisite craftsmanship. Its porcelain is sought after across Europe, with even Yayoi Kusama’s iconic pumpkin sculptures crafted in Limoges workshops.

Meunier Distillery blends tradition and creativity from the heart of the French Alps. Grand Oland, a herbaceous liqueur crafted from over 23 alpine plants, delivers bold complexity, while their award-winning Génépi offers a fragrant, high-proof take on the classic mountain spirit—perfect neat, on ice, or in refreshing citrus cocktails.

Pirouette Cacahouète sparks curiosity through eco-friendly, educational kits that blend creativity with learning. Designed for little hands and big imaginations, each activity—from building cardboard animals to exploring the solar system—turns playtime into a joyful discovery of the world.